Inspired by Mediterranean citrus groves and warm orchard afternoons! This vibrant pastel setup pairs peach, apricot, warm cream, and citrus yellow hues with fresh whole lemons, sliced oranges, and orange blossom floral greenery.

Terracotta pots filled with peach garden roses and ranunculus sit alongside glass cake pedestals displaying peach-glazed tarts and orange-scone sandwiches. The color palette features peach, apricot, citrus yellow, terracotta, and soft white.

Step-by-Step DIY & Styling Guide

  1. Lay Linen Base: Spread an ivory linen tablecloth with a sheer peach gauze runner down the table length.
  2. Garland Citrus & Foliage: Lay real branches of fruit-bearing citrus foliage and fresh whole lemons with leaves down the center.
  3. Arrange Terracotta Florals: Style small terracotta pots with peach ranunculus, coral roses, and white orange blossoms.
  4. Use Citrus Place Cards: Write guest names in calligraphy on leaves attached to fresh whole peaches resting on each dessert plate.